With more than 466,000 Marylanders food insecure , does it matter where the food is grown or whether it is processed or fresh? We will discuss what the research says about the quality/quantity debate, what efforts are being made in Maryland to address food quality and quantity; and what can be done to achieve more of both.
On May 19th, advocates, public health, and foundation people came together to share concerns related to the intersection of environment and health. The Maryland Philanthropy Network Green Funders hosted a meeting with Dr.
The Baltimore City Sustainability Plan which came out in early 2009 catalogues the City's manyenvironmental and urban greening initiatives.
The Green Funders Affinity Group is spending the year focused on the environment and human health. in March, we welcomed Ken Cook, co-founder and president of the Environmental Working Group.
Maryland Philanthropy Network members are invited to join the Green Funders Affinity Group welcome Ken Cook, Founder and President of the Environmental Working Group. The mission of EWG is to use the power of pub
The Green Funders will meet to review our work to date on Water and Food, and to develop future topics. Allen Hance and Rebecca Ruggles will report on a recent small group discussion about Green Jobs and the opportunity to coordinate with the Wor
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View materials from 2026 Legislative Debrief: Environment and Climate Justice.
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View materials from Green Funders 2025 Legislative Debrief.
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View materials from Green Funders Peer Learning Exchange.
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